Pakistani Cooking Recipes

Pakistani Cooking Recipes & Distinctive Cuisine 

Pakistani Cooking Recipes are exceptionally distinguished for being so flavorful.  Most of the Pakistani Cooking Recipes are known to be very spicy. However, in every region in Pakistan, they have their own distinctive cuisine and different traditions which typically reflects on their dishes. Mostly, the Pakistani Cooking Recipes contain meat, and the majority of the Pakistani Cooking Recipes’ main courses includes curries, and other spices such as cloves seed, turmeric, cumin, ginger, and garlic.  Nowadays, Pakistani Recipes are widely used in a lot of special celebrations such as birthdays, weddings, and etcetera. 

Chicken Curry

The Chicken Curry Recipe –  Pakistani Cooking Recipes

There are some famous Pakistani Cooking Recipes that are explicitly welcomed all over the world. These include the famous chicken curry..

Pakistani Cooking Recipes Ingredients & Method: First thing to do for this recipe is to fry 100 ml of onion paste until it is light brown; then add 1 tsp of ginger paste, 1 tsp of garlic paste, 50 ml of yogurt, 1 tsp of coriander seed powder, 1 tsp of chili powder, ¼ tsp of turmeric powder, 1 small stick cinnamon, 10 black pepper, 6-8 cloves laung, 100 ml ground tomato, and 3-4 tsp of salt to taste. Mix up and fry for a moment, then add the ½ kg of chicken. Mix and cook for 10-15 minutes until the chicken turns tender and the preferred consistency of curry is attained. You can add water depending on your desired consistency. Garnish your chicken curry with 2 tsp fresh coriander leaves, garam masala or black cardamom seeds and chopped green chilies. You can serve this with naan (flat bread) or boiled rice.

Tikka Boti

Tasty Tikka Boti Recipe - Pakistani Cooking Recipes

Another one of the popular Pakistani Cooking Recipes is the Tikka Boti.

Pakistani Cooking Recipes Ingredients & Method: With this, you need to mix ½ tsp of ginger, ½ tsp of chopped garlic, 1 tsp of chili, 1 tbsp of chopped green chilies, ½ tsp of salt, 2 tbsp of yogurt, and 2 tbsp of raw papaya. After mixing, all the spices, coat the ½ kg of beef cubes with the mixture, and marinate overnight. Grill over a charcoal, and serve with mint chutney, yogurt, onion rings, and naan. Next is the chicken karahi; in a pot, you need to out the ½ kg of chicken, 1 tsp of garlic, ½ tsp of ginger, and ½ tsp of salt to taste. Cover the pot and cook in a low heat until the water that comes out from the chicken is already dry, and the chicken is half cooked. Then add 3 tbsp of oil, 3-4 pieces of chopped tomato (optional), 3-4 whole green chilies, and 1 chopped onion.

Aloo Gosht

Aaloo Gosht Recipe – The Pakistani Cooking Recipes

The last one for this article is the Aaloo Gosht Recipe, another one of the famous Pakistani Cooking Recipes.

Pakistani Cooking Recipes Ingredients & Method: Fry 1-2 chopped or sliced medium onions until it becomes brown then remove and grind the onion. Add the 3 tbsp coriander seed powder in the oil, ¼ tsp turmeric powder, 6-8 black pepper, 1 tsp garlic, 1 tsp ginger, and 1- ½ tsp of salt to taste. Put a little amount of water and wait until it dries. Add 1kg of mutton and the ground onion and cook until the water dries again. Then add 3-4 glasses of water, cover, and wait until the meat becomes tender. Add p1/2 kg of peeled and cubed potatoes and simmer until the potatoes are cooked and the desired gravy is left. Cook everything in low heat. Garnish with fresh coriander leaves, 2-3 green chilies and 1-2 lemon. You can serve this food with naan.

The Distinctive Flavorful Pakistani Cooking Recipes

I hope this article helped you with some of this simple yet mouth watering Pakistani Cooking Recipes. Bon appetite!